How to Make Frozen French Fries in Air Fryer: Quick Tips

To make frozen French fries in an air fryer, preheat it, cook fries for the recommended time, and shake the basket halfway through for even cooking. Air fryers provide a convenient and healthier way to enjoy crispy and delicious French fries without the need for deep frying.

With their hot circulating air, air fryers can cook frozen French fries to perfection, giving them a crispy exterior and a fluffy interior. In this blog post, we will guide you through the simple steps to make frozen French fries in an air fryer, so you can enjoy a tasty snack or side dish in no time.

So let’s get started and learn how to make frozen French fries in an air fryer.

How to Make Frozen French Fries in Air Fryer: Crisp Perfection!


Introduction To Air Fryer French Fries

Discover a quick and easy way to make crispy frozen French fries using an air fryer. Enjoy delicious fries with a perfect golden crunch in just a few minutes. Perfect for a tasty snack or a side dish for any meal.

French fries are a popular comfort food, loved by people of all ages. While deep-frying is the traditional method of making fries, it requires a lot of oil, which can be unhealthy. On the other hand, air frying is a healthier alternative that allows you to enjoy crispy and delicious fries without all the oil. In this post, we’ll explore the benefits of making homemade French fries in an air fryer and why you should choose this cooking method.

Why Choose Air Fryer?

Air fryers have become increasingly popular in recent years, and for good reason. They use hot air to cook food, which means you can enjoy fried foods without all the added fat and calories. Air fryers are also incredibly versatile and can be used to cook a wide range of dishes, from vegetables to meats to desserts. Additionally, air fryers are easy to use and require little to no oil, making them a healthier option than traditional frying methods.

Benefits Of Homemade French Fries

Making French fries at home allows you to control the ingredients and ensure that you’re eating a healthier version of this classic dish. When you make fries at home, you can choose the type of potatoes you use, the amount of oil you add, and any seasonings or toppings you prefer. This means you can create a customized dish that fits your taste preferences and dietary needs. Plus, making fries at home is often more cost-effective than buying them from a restaurant or fast-food chain.

Overall, air fryer French fries are a delicious and healthy alternative to traditional fried potatoes. By choosing this cooking method, you can enjoy crispy and flavorful fries without all the added fat and calories. So, next time you’re craving this classic comfort food, consider making your own in an air fryer for a healthier and more satisfying option.

Choosing The Right Potatoes

Choosing the right potatoes is crucial for making delicious frozen French fries in an air fryer.

Best Potato Varieties

Opt for russet or Yukon Gold potatoes for the best results.

Preparing Your Potatoes

  • Wash and peel the potatoes.
  • Cut them into evenly sized strips.
  • Soak in cold water for 30 minutes to remove excess starch.

Prepping Potatoes For Freezing

When it comes to making frozen French fries in an air fryer, prepping the potatoes is a crucial step that can make all the difference in the final result. Properly preparing the potatoes before freezing ensures that they retain their texture and taste when cooked in the air fryer. In this section, we will explore cutting techniques, blanching before freezing, and other tips to help you achieve perfectly crispy and delicious frozen French fries.

Cutting Techniques

Before freezing the potatoes, it’s important to cut them into the desired shape. The most common shapes for French fries are thin strips or wedges. Here are a few cutting techniques to consider:

  • Classic Thin Strips: Start by peeling the potatoes and cutting them into long, thin strips. Aim for a width of around 1/4 inch. This shape is ideal for achieving a crispy exterior and a soft interior.
  • Steak Fries: If you prefer thicker fries, cut the potatoes into chunky wedges instead. Aim for a width of around 1/2 inch. This shape results in a slightly different texture, with a crispier exterior and a fluffier interior.
  • Curly Fries: For a fun twist, you can use a spiralizer or a special curly fry cutter to create unique shapes. These fries have a distinctive appearance and texture that adds a touch of whimsy to your meal.

Blanching Before Freezing

Blanching the potatoes before freezing helps to preserve their texture and color. This process involves briefly boiling the cut potatoes in salted water and then immediately transferring them to an ice bath to stop the cooking process. Here’s how you can blanch your potatoes:

  1. Boil the Potatoes: Fill a large pot with water and bring it to a boil. Add salt to the water to season the potatoes.
  2. Add the Potatoes: Carefully add the cut potatoes to the boiling water and cook them for about 5 minutes. This short cooking time partially cooks the potatoes without making them completely soft.
  3. Transfer to an Ice Bath: Using a slotted spoon or a strainer, remove the potatoes from the boiling water and immediately transfer them to a bowl filled with ice water. This step stops the cooking process and helps to maintain the potatoes’ firmness.
  4. Drain and Dry: Once the potatoes have cooled in the ice bath, drain them and pat them dry with a clean kitchen towel or paper towels. Removing excess moisture is important for achieving crispy fries.

By blanching the potatoes before freezing, you’ll ensure that they retain their shape and texture when cooked in the air fryer. The partially cooked potatoes will also freeze more evenly, preventing them from sticking together in a clump.

How to Make Frozen French Fries in Air Fryer: Crisp Perfection!


Seasoning Your Fries

Enhance your frozen French fries by seasoning them before air frying for a crispy and flavorful snack. Experiment with different seasonings like garlic powder, paprika, or Parmesan cheese to elevate the taste and enjoy a delicious treat in no time.

Seasoning your fries is a crucial step in making delicious frozen French fries in an air fryer. It’s important to choose the right seasoning mix that complements the taste of your fries. In this section, we’ll discuss some basic seasoning mixes and creative flavor combinations that you can try to take your fries to the next level.

Basic Seasoning Mix

If you’re new to seasoning your fries, start with a basic seasoning mix. This mix consists of salt, black pepper, and garlic powder. It’s a classic combination that enhances the flavor of your fries without overpowering them. To make a basic seasoning mix, mix 1/2 teaspoon of salt, 1/4 teaspoon of black pepper, and 1/4 teaspoon of garlic powder in a small bowl. Once your fries are cooked in the air fryer, sprinkle the seasoning mix over them and toss them gently to ensure that the seasoning is evenly distributed.

Creative Flavor Combinations

Once you’ve mastered the basic seasoning mix, it’s time to get creative with your flavor combinations. Here are some ideas to get you started:

  • Ranch seasoning: Mix 1 tablespoon of ranch seasoning with 1/2 teaspoon of garlic powder. This seasoning is perfect for those who love the tangy taste of ranch dressing.
  • Cajun seasoning: Mix 1 teaspoon of paprika, 1/2 teaspoon of garlic powder, 1/2 teaspoon of onion powder, 1/4 teaspoon of cayenne pepper, and 1/4 teaspoon of dried oregano. This seasoning adds a spicy kick to your fries.
  • Truffle seasoning: Mix 1/2 teaspoon of truffle salt with 1/4 teaspoon of black pepper. This seasoning is perfect for those who love the earthy taste of truffles.
  • Lemon pepper seasoning: Mix 1/2 teaspoon of lemon zest, 1/4 teaspoon of black pepper, and 1/4 teaspoon of salt. This seasoning adds a refreshing citrusy flavor to your fries.

Experiment with different seasoning combinations to find the one that suits your taste buds the best. Remember to sprinkle the seasoning mix over your fries while they’re still hot to ensure that the flavors are absorbed properly. In conclusion, seasoning your fries is an easy way to take them from bland to flavorful. With these basic seasoning mixes and creative flavor combinations, you’ll never have to settle for boring fries again.

Freezing Process

When it comes to making frozen French fries in an air fryer, the freezing process is a crucial step that ensures the fries come out perfectly crispy and delicious. Properly freezing the fries helps to maintain their texture and flavor, and it’s a simple process that can be done ahead of time to save you effort when you’re ready to cook.

Packing And Storing

Before freezing the French fries, it’s important to pack and store them properly to prevent freezer burn and maintain their quality. Use airtight containers or resealable plastic bags to pack the fries, removing as much air as possible to prevent ice crystals from forming. Label the containers with the freezing date to keep track of their freshness.

Freezing Duration

Once the French fries are properly packed, they can be stored in the freezer for up to 6-8 months. However, for the best quality and flavor, it’s recommended to use them within 2-3 months. Be sure to check the expiration date on the original packaging of the fries and use that as a guideline for their freezing duration.

Cooking Frozen Fries In Air Fryer

How to Make Frozen French Fries in Air Fryer? Frozen French fries are a popular and convenient snack or side dish that can be easily prepared in an air fryer. With the right technique, you can achieve perfectly crispy fries with a soft and fluffy interior, all without the need for excessive oil. In this article, we’ll guide you through the process of cooking frozen fries in an air fryer, ensuring that you get the best results every time.

Preheating The Air Fryer

Before you begin cooking your frozen fries, it’s important to preheat your air fryer. This step helps to ensure that the fries cook evenly and achieve that desired crispiness. To preheat your air fryer, simply follow these steps:

  1. Place your air fryer on a heat-safe surface, allowing enough space around it for proper ventilation.
  2. Set the temperature dial or digital display to the recommended preheating temperature for frozen fries. This is typically around 400°F (200°C).
  3. Allow the air fryer to preheat for a few minutes until it reaches the desired temperature. Refer to the manufacturer’s instructions for the recommended preheating time.

Optimal Cooking Times And Temperatures

When it comes to cooking frozen fries in an air fryer, the cooking time and temperature play a crucial role in achieving that perfect balance of crispy and tender. Here are some general guidelines to help you determine the optimal cooking times and temperatures:

Frozen Fries Type Cooking Temperature Cooking Time
Regular Cut Fries 400°F (200°C) 15-20 minutes, shaking halfway through
Thin Cut Fries 400°F (200°C) 10-15 minutes, shaking halfway through
Crinkle Cut Fries 400°F (200°C) 15-18 minutes, shaking halfway through
Waffle Cut Fries 400°F (200°C) 18-20 minutes, shaking halfway through

These are general guidelines, and the actual cooking time may vary depending on the brand and thickness of the frozen fries. It’s always a good idea to refer to the packaging instructions for specific cooking recommendations.

By following these simple steps and guidelines, you can easily make delicious frozen French fries in your air fryer. Enjoy crispy, golden fries without the guilt of deep frying, and impress your family and friends with this quick and easy snack or side dish.

Achieving Perfect Crispiness

Frozen French fries in an air fryer can be perfectly crispy with the right technique. To achieve that desired crunch, follow these steps:

Shake Method

Halfway through the cooking process, shake the air fryer basket to ensure even cooking.

Checking For Doneness

  • Test a fry for crispiness before finishing the batch.
  • Continue cooking if needed for extra crunch.

Serving Suggestions

Enhance your frozen French fries in the air fryer experience with these enticing serving suggestions.

Dipping Sauces

Complement your crispy fries with a variety of flavorful dipping sauces:

  • Classic ketchup
  • Garlic aioli
  • Cheese sauce
  • Truffle mayo

Pairing With Meals

Pair your air fryer French fries with these delicious meal ideas:

  • Grilled burgers
  • Fried chicken tenders
  • Vegetarian mushroom burgers
  • Fish and chips


How to Make Frozen French Fries in Air Fryer: Crisp Perfection!


Frequently Asked Questions

How Long Do You Air Fry Frozen French Fries?

To make frozen French fries in an air fryer, cook them for 15-20 minutes at 380°F, shaking the basket halfway through. The exact time may vary based on the thickness of the fries and the air fryer model.

Are Air Fried Frozen French Fries Healthy?

Yes, air frying frozen French fries is a healthier option compared to deep frying. It requires little to no oil, reducing the overall fat content while still producing crispy and delicious fries.

Can I Season Frozen French Fries Before Air Frying?

Absolutely! Before air frying, you can season the frozen French fries with your favorite spices or seasonings. This allows you to customize the flavor to your liking and enhances the overall taste. Just a light toss with the seasonings will do the trick.


Incorporating an air fryer into your cooking routine can result in crispy and delicious frozen french fries. The air fryer’s efficiency and convenience make it a great option for busy individuals. With just a few simple steps, you can enjoy a healthier and tastier alternative to traditional frying methods.

So, grab your air fryer and get ready to savor perfectly cooked frozen french fries!

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